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Apple Cider Vinegar Gluten Free Bread. Combine all dry ingredients in large mixing bowl and whisk together well. You can use the clear apple juice, but it doesn’t have the same depth of flavor.
Quick and Easy Vegan Banana Bread WithExtraVeg Recipe from www.pinterest.com
Usually recipes will call for apple cider vinegar because of special enzymes this vinegar has, but any vinegar will do, to add the acidity needed for the extra lift. Add yeast mixture, 1 ¼ cups warm water, ¼ cup oil, eggs, and apple cider vinegar. Low carb almond flour bread queen of my kitchen.
Using a dash of vinegar will predominantly cause a higher rise in your gluten free bread!
Preheat oven to 350 f. Adding 4 teaspoons of vinegar to every 450 grams of flour makes the bread rise faster and gives the bread some of the characteristics of sourdough. Order biofit probiotic supplement today and get up to $600 off with shipping. Sprinkle over the top of the bread.
