Gluten Free Gochujang Paste. Then drain them and add them back into the bowl along with the gochujang sauce. Good news for my fellow gluten free peeps that wish to cook more korean dishes at home.
In a small bowl, mix together the gochujang paste, rice vinegar, sugar and soy sauce. Gochujang is a staple in korean cooking. Traditional gochujang is actually gluten free.
So many commercial gochujang products out there have gluten added in the form of wheat or barley.
Then drain them and add them back into the bowl along with the gochujang sauce. This mean it is a little difficult to use as it is. Shortcut gochujang, korean chili paste. In a small bowl, mix together the gochujang paste, rice vinegar, sugar and soy sauce.
