Oil Free Vegan Caesar Salad Dressing. While the citrus elevates the cashews in this dressing, the cashews are actually the rock stars since they replace oil and give the dressing a creamy mouthfeel. It utilizes rich plant based foods such miso paste, tamari and dulse to create a similar flavour to the original version.

Water, apple cider vinegar, coconut aminos, garlic powder, cashew butter, pepper, salt, lemon juice, mustard. Mix well with a fork or whisk until creamy. Add all ingredients into a jar or large mug.
Whenever i make it for potlucks (even for omnivorous barbecues) it’s the first salad to be devoured and people can’t stop raving about it.
To make this recipe all you need is a few simple ingredients and a blender. Make extra, so you can enjoy it all week! Water, apple cider vinegar, coconut aminos, garlic powder, cashew butter, pepper, salt, lemon juice, mustard. Typically, the cashew dressing adds a hint of sweet.